Analytical Section Provides Testing Services for the Quantity of Heavy Metals in Food (Different Varieties of Rice and Fruits) and the Quantity of the Active Ingredients Diterpene Lactones in Raw Materials and in the Herbal Product Fa Thalai Chon

01 Jul 2026
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The Analytical Section, Food and Drug Quality Unit, is an agency under the supervision of the Office of Research, Chulabhorn Research Institute.  The Analytical Section has continuously conducted studies, research, and development in analytical testing.  Its relevant research works have been published and internationally recognized and its laboratory has been accredited to the ISO/IEC 17025 international standard from the Bureau of Laboratory Quality Standards, Ministry of Public Health, Thailand (Accreditation Number 1299/62).

The Analytical Section provides testing services for the quantity of heavy metals in food (different varieties of rice and fruits), including total arsenic, cadmium, manganese, copper, zinc, and arsenic speciation analysis, as well as testing for the quantity of the active ingredients diterpene lactones, in raw materials and in the herbal product Fa Thalai Chon.  These services are provided using standard analytical techniques and advanced tools and equipment, and are conducted by researchers with expertise in analytical testing.

Inductively Coupled Plasma Mass Spectrometry (ICP-MS)

High Performance Liquid Chromatography-Diode array detector (HPLC-DAD)

 

For more information, please contact the Analytical Section, Chulabhorn Research Institute

Website: https://ana.cri.or.th/service/

Tel.: 02-553-8620 or E-mail: [email protected]

Office of Research
July 1, 2026

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