Variation of sesamin, sesamolin and tocopherols in sesame (Sesamum indicum L.) seeds and oil products in Thailand. Rangkadilok N, Pholphana N, Mahidol C, Wongyai W, Saengsooksree K, Nookabkaew S, Satayavivad J Food Chemistry 2010; 122: 724-30.

Jantaree, P.; Lirdprapamongkol, K.; Kaewsri, W.; Thongsornkleeb, C.; Choowongkomon, K.; Atjanasuppat, K.; Ruchirawat, S.; Svasti, J. Homodimers of Vanillin and Apocynin Decrease the Metastatic Potential of Human Cancer Cells by Inhibiting the FAK/PI3K/Akt Signaling Pathway. J. Agric. Food Chem. 2017, 65, 2299–2306.

Characterization of putative Japanese encephalitis virus receptor molecules on microglial cells. Thongtan T, Wikan N, Wintachai P, Rattanarungsan C, Srisomsap C, Cheepsunthorn P, Smith DR* J Med Virol.2012Apr;84(4):615-23.