Variation of sesamin, sesamolin and tocopherols in sesame (Sesamum indicum L.) seeds and oil products in Thailand. Rangkadilok N, Pholphana N, Mahidol C, Wongyai W, Saengsooksree K, Nookabkaew S, Satayavivad J Food Chemistry 2010; 122: 724-30.

Chunshom, N.; Chuysinuan, P.; Techasakul, S.; Ummartyotin, S. Dried-State Bacterial Cellulose (Acetobacter xylinum) and Polyvinyl-Alcohol-Based Hydrogel: An Approach to a Personal Care Material. J. Sci.: Adv. Mater. Devices 2018, 3, 296-302.  

Activation of inflammation/NF-kappaB signaling in infants born to arsenic-exposed mothers. Fry RC, Navasumrit P, Valiathan C, Svensson JP, Hogan BJ, Luo M, Bhattacharya S, Kandjanapa K, Soontararuks S, Nookabkaew S, Mahidol C, Ruchirawat M, Samson LD PLoS Genet3pe207(2007 Nov)