Chunshom, N.; Chuysinuan, P.; Thanyacharoen , T.; Techasakul, S.; Ummartyotin, S. Development of Gallic Acid/Cyclodextrin Inclusion Complex in Freeze-Dried Bacterial Cellulose and Poly (vinyl alcohol) Hydrogel: Controlled-Release Characteristic and Antioxidant Properties. Mater. Chem. Phys. 2019, 232, 294–300.

28 Dec 2019
0

Chunshom, N.;  Chuysinuan, P.; Thanyacharoen , T.; Techasakul,  S.; Ummartyotin, S. Development of Gallic Acid/Cyclodextrin Inclusion Complex in Freeze-Dried Bacterial Cellulose and Poly (vinyl alcohol) Hydrogel: Controlled-Release Characteristic and Antioxidant Properties. Mater. Chem. Phys. 2019, 232, 294–300.

Tags

Share this

Related Posts

Evaluation of the Virulence of Xanthomonas campestris pv. campestris Mutant Strains Lacking Functional Genes in the OxyR Regulon. Charoenlap N, Buranajitpakorn S, Duang-Nkern J, Namchaiw P, Vattanaviboon P, Mongkolsuk S Curr Microbiol63p232-7(2011 Aug)

Recent Posts