Potential treatments to reduce phorbol esters levels in jatropha seed cake for improving the value added product. Sadubthummarak U, Parkpian P, Ruchirawat M, Kongchum M, Delaune RD J Environ Sci Health B48p974-82(2013)

28 Dec 2013
0

Potential treatments to reduce phorbol esters levels in jatropha seed cake for improving the value added product.
Sadubthummarak U, Parkpian P, Ruchirawat M, Kongchum M, Delaune RD
J Environ Sci Health B48p974-82(2013)

Tags

Share this

Related Posts

Nooeaid, P.; Chuysinuan, P.; Pengsuk, C.; Dechtrirat, D.; Lirdprapamongkol, K.; Techasakul, S.; Svasti, J. Polylactic Acid Microparticles Embedded Porous Gelatin Scaffolds with Multifunctional Properties for Soft Tissue Engineering. J. Sci.: Adv. Mater. Devices. 2020, 5, 337-345.

Recent Posts