Evaluation of free radical scavenging and antityrosinase activities of standardized longan fruit extract. Rangkadilok N, Sitthimonchai S, Worasuttayangkurn L, Mahidol C, Ruchirawat M, Satayavivad J Food Chem Toxicol45p328-36(2007 Feb)

Chimnoi, N.; Reuk-Ngam, N.; Chuysinuan, P.; Khlaychan, P.; Khunnawutmanotham, N.; Chokchaichamnankit, D.; Thamniyom, W.; Klayraung, S.; Mahidol, C.; Techasakul, S. Characterization of Essential Oil from Ocimum gratissimum Leaves: Antibacterial and Mode of Action against Selected Gastroenteritis Pathogens. Microb. Pathog. 2018, 118, 290-300.

Laohapaisan, P.; Chuangsoongnern, P.; Tummatorn, J.; Thongsornkleeb, C.; Ruchirawat, S. Divergent Synthesis of 3-Hydroxyfluorene and 4-Azafluorene Derivatives from ortho-Alkynylarylketones. J. Org. Chem. 2019, 84, 14451–14460.