Evaluation of free radical scavenging and antityrosinase activities of standardized longan fruit extract. Rangkadilok N, Sitthimonchai S, Worasuttayangkurn L, Mahidol C, Ruchirawat M, Satayavivad J Food Chem Toxicol45p328-36(2007 Feb)

Evaluation of tomato brown rugose fruit virus as a microbial source tracking marker for human sewage in Thailand. Paisantham P, Theplhar S, Srathongneam T, Sresung M, Mongkolsuk S, Sirikanchana K*. Sci Total Environ. 2025;5(1):178419.